Charbonnel et Walker Top Hat Chocolates

Milk chocolate with a salted caramel filling, dusted in icing sugar, and milk chocolate with a raspberry truffle filling, dusted with freeze dried raspberry and icing sugar.

Ingredients: sugar, salted caramel (glucose syrup, sweetened condensed MILK, sugar, vegetable fat (coconut oil), water, sea salt, butter oil (MILK), emulsifier (mono- and diglycerides of fatty acid), thickener (pectin)), cocoa butter, whole MILK powder, cocoa mass, vegetable oils (sunflower, olive), skimmed MILK powder, cocoa powder, icing sugar, emulsifiers (SOYA, lecithin, sunflower lecithin, rapeseed lecithin), natural flavourings, Madagascan vanilla seeds, maize starch, thickener
Milk chocolate (66%) (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (SOYA lecithin), natural vanilla flavouring), sugar, vegetable oils (sunflower, olive, rapeseed), white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier (SOYA lecithin), natural vanilla flavouring), skimmed MILK powder, whole MILK powder, freeze-dried raspberry (0.1%), cocoa butter, natural flavourings, raspberry jam (sugar, raspberries, gelling agent (citrus pectin), acidity regulator (sodium citrate)), acid (citric acid), emulsifiers (rapeseed lecithin, sunflower lecithin).

Milk chocolate contains cocoa solids 33.5% minimum and milk solids 20.5% minimum. 

Allergy Advice: For allergens, see ingredients in BOLD. May also contain traces of nuts and gluten. 

Nutrition Information: Typical values per 100g: Energy 2121 kJ / 509 kcal, Fat 30g - of which saturates 16.5g, Carbohydrate 52.2g - of which sugars 46.8g, Protein 6.1g, Salt 0.7g.

Store in a cool, dry place away from direct sunlight. 

Weight: 24g, 0.84oz