Ascot Letterbox Biscuits

Our Christmas at Ascot collection includes 3 gingerbread biscuits, beautifully iced by hand at Biscuiteers in London. The biscuits are presented in a lovely hand illustrated gift box.

Biscuit Ingredients: Plain WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Caster Sugar, Butter (MILK, Salt), Golden Syrup (Partially Inverted Refiners Syrup), Self-Rising WHEAT Flour ((WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Calcium Phosphates, Sodium Carbonates)), EGG, Water, Mixed Spice.

Icing Ingredients: Icing Sugar (Icing Sugar, Anti-Caking Agent: E341), Water, Royal Icing Mix (WHEAT Starch, Dried EGG White, Sugar, Acidity Regulators: Calcium Lactate, Tartaric acid, Cream of tartar, lactic Acid, Dextrose, Stabiliser: Guam Gum), Food Colouring (Humectant: (E422), Carrier: (E1520), Thickener: (E551), Corn Starch, Colours: (E102, E110, E129, E132, E133)).

Allergy advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS

Produced in a kitchen which handles nuts, peanuts, soya and sesame. Store in a cool, dry place. Do not refrigerate.

Weight: 60g

Typical Nutrition Information per 100g
Energy.......1760kJ/417kcal
Fat.................................9.7g
Of which Saturates.....5.6g
Carbohydrates...........78.2g
Of which Sugars........46.8g
Protein...........................5.0g
Salt.................................0.3g